Preparation Steps
A simple spread of cheese, meats, and accompaniments make for a beautiful and delicious spread! Here are our favorite items to make your next get together a tasty one.
- Reserve Swiss, cubed or rolled in thin slices
- Cured meats, such as prosciutto and salami
- Baguette, sliced
- Cherry tomatoes
- Varieties of olives
- Nuts, such as raw or candied pecans, pistachios and walnuts
We suggest serving about 4 oz. of cheese per person and 4 slices of meat per person.