Cheese Blog
Let's talk about Swiss Cheese
Knowledge is power. Dairy, and especially Swiss Cheese, is full of amazing health benefits that few people know. Here you find some unique articles worth sharing.
Latest
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Propionibacterium freudenreichii is a beneficial bacterium used in the food industry as a vitamin producer, as a bio-preservative, as a cheese ripening starter and as a probiotic.8/2/2022 12:00:00 PM -
The sudden prevalence of diabetes caused by the increase of obese people in the world got researchers tied up doing their best to discover effective prevention techniques and treatment to stop the rising trend.8/1/2022 12:00:00 PM -
Four past articles have also summarized related aspects of the a growing body of scientific evidence supporting this conclusion [8-11]8/1/2022 12:00:00 PM -
Today, as the director of the Cleveland Clinic's Center for Functional Medicine, Dr. Hyman has become an outspoken advocate about the health benefits of eating fat.8/1/2022 12:00:00 PM
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Hippocrates, the ancient Greek ‘father of western medicine’, attributed the disease to excessive intake of food and wine, and recommended dietary restriction and reduction of alcoholic beverages as treatment.3/1/2015 12:00:00 AM