Cheese Blog
Let's talk about Swiss Cheese
Knowledge is power. Dairy, and especially Swiss Cheese, is full of amazing health benefits that few people know. Here you find some unique articles worth sharing.
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Keys say that societies who consumed a liberal amount of fat were some of the healthiest in his studies. A distinct example is the Mediterranean region, which tends to consume a relatively high fat diet including a considerable amount of cheese.9/20/2022 12:00:00 PM
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Propionibacterium freudenreichii is a beneficial bacterium used in the food industry as a vitamin producer, as a bio-preservative, as a cheese ripening starter and as a probiotic.8/2/2022 12:00:00 PM
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A significant contributor to the rising rates of human obesity is an increase in energy intake. The ‘protein leverage hypothesis’ proposes that a dominant appetite for protein in conjunction with a decline in the ratio of protein to fat.8/1/2022 12:00:00 PM
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Hippocrates, the ancient Greek ‘father of western medicine’, attributed the disease to excessive intake of food and wine, and recommended dietary restriction and reduction of alcoholic beverages as treatment.3/1/2015 12:00:00 AM